Zelfstandig werkend kok

Chinese-Indian Specialty restaurant Ayami B.V. in Deventer is looking for an independently working chef. Are you a chef with experience and do you feel best in the kitchen? As an independent chef, you feel responsible for the preparation and layout of the dishes. You develop and prepare dishes and you also ensure the continuity and guarantee of our original authentic recipes. You work according to fixed instructions regarding ingredients, recipes, working methods and external presentations. You work on weekends and are available during the day and evening. You can work independently in accordance with regulations, including instruction, working methods, HACCP and presentation. Required skills: Completed education at MBO level 3. Working and thinking level, demonstrable knowledge of basic cutting and cooking techniques, knowledge of products/ingredients and the composition of the menu. You start on your own and don't wait, you have confidence in your own abilities and quality. You show interest in what concerns others and demonstrate exemplary behavior. You come up with proposals to do things better.