Independent line cook

We are a New York-inspired Steak Restaurant & Bar, located in the heart of Amsterdam, near Leidseplein. With our mouth-watering menu (featuring the finest dry-aged meats like perfectly grilled Tomahawk steaks, côte de boeuf, or our juicy burgers), signature cocktails, our art deco interior, and a vibrant metropolitan atmosphere, we aim to offer our guests the ultimate dining experience. As the evening progresses, you'll notice the DJ turning up the volume and picking up the pace, so guests can dance late into the night. The only thing missing here is you as our independent line cook!

What will your responsibilities be?

• Preparing mise-en-place
• Cooking and plating dishes
• Assisting with related kitchen duties

What do you bring to the table?

• A passion for cooking
• A team-player attitude, with the ability to work independently in the kitchen
• Knowledge of HACCP principles, with a Social Hygiene certificate being a plus
• Good command of either Dutch or English
• The ability to handle stress effectively

What do we offer?

• Competitive salary above the hospitality industry standard (CAO), to be discussed
• Great tips (up to hundreds of euros per month)
• A full-time or part-time position, starting from 24 hours per week
• 25 paid vacation days (based on a full-time contract)
• A fantastic work environment and friendly colleagues, right in the center of Amsterdam!

Contract Type: Full-time, Part-time

Part-time hours: 24-38 per week

Salary: €13.67 - €17.00 per hour, negotiable.

Shift Types:

• Evening shifts
• Day shifts
• Working on public holidays

Additional Compensation:

• Tips
• Holiday pay
• Overtime pay

Language Requirements:

• Dutch not required

Experience:

• 1 year in hospitality (preferred)

Language:

• Dutch (preferred)

Certificates:

• HACCP (preferred)
• Social Hygiene (preferred)

Work Location: On-site, Amsterdam

Acquisitie naar aanleiding van deze vacature wordt niet op prijs gesteld.