Barista - De Plesman Restaurant Suus
| Branche | Horeca |
| Dienstverband | Direct bij werkgever |
| Uren |
16 - 24 uur 12 - 16 uur 32 - 40 uur 24 - 32 uur |
| Locatie |
Den Haag, 's-Gravenhage |
| Opleidingsniveau | Zie onder |
| Organisatie | independent recruiters |
| Contactpersoon |
de Mon |
Informatie
March 2025: De Plesman will open its doors in Scheveningen, The Hague. This brand-new hotel and restaurant concept is located in an iconic building where dunes, forest, city, and beach come together. With 100 hotel rooms, a Lobby/bar, Restaurant Suus, and a deli, this destination is set to become a culinary and hospitality hotspot.
What's different? They're bold and looking for someone to help evolve hospitality alongside them. The team is at the heart of the hotel, bringing unique perspectives that make it a truly special place. They want you to help ensure every guest leaves with a bright smile!
Independent Hospitality has been exclusively appointed to recruit the restaurant team. We are currently looking for a Barista to join this exciting venture!
What will you be doing?
- Preparing and serving a wide variety of coffee, tea, cocktails and other beverages to perfection;
- Engaging with guests to provide personalized recommendations and excellent service;
- Maintaining cleanliness and organization of the barista station and equipment;
- Managing stock levels for coffee, tea, and related supplies;
- Staying updated on coffee trends and contributing ideas for new beverage offerings.
What's in it for you?
- A competitive salary in line with the Horeca CAO, depending on your experience and skills;
- A one-year contract, with the intention to extend if the collaboration is successful;
- Regular team activities, from biking around The Hague to Thursday team drinks. Do you have ideas for the next team outing?;
- Opportunities for professional development;
- Discounts on hotel stays and F&B;
- Be part of a diverse team and play a key role in shaping De Plesman as a member of the pre-opening team.
What's next?
By applying, you agree that we will share your contact details and CV with the HR team of De Plesman. They will reach out if you are eligible for the application process.
Omschrijving
March 2025: De Plesman will open its doors in Scheveningen, The Hague. This brand-new hotel and restaurant concept is located in an iconic building where dunes, forest, city, and beach come together. With 100 hotel rooms, a Lobby/bar, Restaurant Suus, and a deli, this destination is set to become a culinary and hospitality hotspot.
What's different? They're bold and looking for someone to help evolve hospitality alongside them. The team is at the heart of the hotel, bringing unique perspectives that make it a truly special place. They want you to help ensure every guest leaves with a bright smile!
Independent Hospitality has been exclusively appointed to recruit the restaurant team. We are currently looking for a Barista to join this exciting venture!
What will you be doing?
- Preparing and serving a wide variety of coffee, tea, cocktails and other beverages to perfection;
- Engaging with guests to provide personalized recommendations and excellent service;
- Maintaining cleanliness and organization of the barista station and equipment;
- Managing stock levels for coffee, tea, and related supplies;
- Staying updated on coffee trends and contributing ideas for new beverage offerings.
What's in it for you?
- A competitive salary in line with the Horeca CAO, depending on your experience and skills;
- A one-year contract, with the intention to extend if the collaboration is successful;
- Regular team activities, from biking around The Hague to Thursday team drinks. Do you have ideas for the next team outing?;
- Opportunities for professional development;
- Discounts on hotel stays and F&B;
- Be part of a diverse team and play a key role in shaping De Plesman as a member of the pre-opening team.
What's next?
By applying, you agree that we will share your contact details and CV with the HR team of De Plesman. They will reach out if you are eligible for the application process.
Functie eisen
What do you bring to the table?* Previous experience as a Barista in a fast-paced environment;
* A passion for coffee, with knowledge of preparation techniques and equipment;
* Excellent interpersonal skills and a guest-focused attitude;
* The ability to work efficiently during busy periods while maintaining quality;
* Flexibility to work mornings, evenings, and weekends as needed.
![Mail deze vacature](mailto:?subject=Vacature "Barista - De Plesman Restaurant Suus" op Joof.nl&body=Barista - De Plesman Restaurant Suus%0D%0A%0D%0A<img src="https://counter.adcourier.com/ZWxpc2UuNzQzNTcuNTIxOUBpbmRlcGVuZGVudHJlY3J1aXRlcnMuYXBsaXRyYWsuY29t.gif"><p>March 2025: De Plesman will open its doors in Scheveningen, The Hague. This brand-new hotel and restaurant concept is located in an iconic building where dunes, forest, city, and beach come together. With 100 hotel rooms, a Lobby/bar, Restaurant Suus, and a deli, this destination is set to become a culinary and hospitality hotspot.</p><p>What's different? They're bold and looking for someone to help evolve hospitality alongside them. The team is at the heart of the hotel, bringing unique perspectives that make it a truly special place. They want you to help ensure every guest leaves with a bright smile!</p><p>Independent Hospitality has been exclusively appointed to recruit the restaurant team. We are currently looking for a Barista to join this exciting venture!</p><p>What will you be doing?</p><ul><li>Preparing and serving a wide variety of coffee, tea, cocktails and other beverages to perfection;</li><li>Engaging with guests to provide personalized recommendations and excellent service;</li><li>Maintaining cleanliness and organization of the barista station and equipment;</li><li>Managing stock levels for coffee, tea, and related supplies;</li><li>Staying updated on coffee trends and contributing ideas for new beverage offerings.</li></ul><p>What's in it for you?</p><ul><li>A competitive salary in line with the Horeca CAO, depending on your experience and skills;</li><li>A one-year contract, with the intention to extend if the collaboration is successful;</li><li>Regular team activities, from biking around The Hague to Thursday team drinks. Do you have ideas for the next team outing?;</li><li>Opportunities for professional development;</li><li>Discounts on hotel stays and F&B;</li><li>Be part of a diverse team and play a key role in shaping De Plesman as a member of the pre-opening team.</li></ul><p>What's next?</p><p>By applying, you agree that we will share your contact details and CV with the HR team of De Plesman. They will reach out if you are eligible for the application process.</p>%0D%0A%0D%0AZie https://www.joof.nl/vacature-barista-de-plesman-restaurant-suus-s-gravenhage/){kind=link}